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Three years ago, we introduced the world to Tomorrow's Meatball  - a visual rethinking of IKEA's iconic meatball using alternative ingredients such as insects, algae, and lab-grown meat. Since then we've been developing a wider selection of dishes that showcase the kind of food we could one day be eating.
The fast food of the future - Local Food - Medium 
Added 9 months ago by Tyler Moody
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The fast food of the future - Local Food - Medium 
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Three years ago, we introduced the world to Tomorrow's Meatball  - a visual rethinking of IKEA's iconic meatball using alternative ingredients such as insects, algae, and lab-grown meat. Since then we've been developing a wider selection of dishes that showcase the kind of food we could one day be eating.
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