From Farm to Canal Street, Chinatown's Alternative Food Network in the Global Marketplace
Ari Spool
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From Farm to Canal Street. In From Farm to Canal Street, Valerie Imbruce tells the story of how Chinatown's food network operates amid-and against the grain of-the global trend to consolidate food production and distribution. Manhattan's Chinatown demonstrates how a local market can influence agricultural practices, food distribution, and consumer...

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