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Francis Tseng
agricultural tech

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A Review of The End of Animal Farming: How Scientists, Entrepreneurs, and Activists Are Building an Animal-Free Food System, by Jacy Reese (Beacon Press, November 6 2018, 240 pages). In a world distressingly full of evil, we can discern moral progress by looking at the benighted past.

A World Without Animal Farming -...

Added by Francis Tseng
Updated 9 days ago

By 2050, more than half of meat, dairy, and eggs in high-income countries could be animal-free.

Can we end animal farming by the end of...

Added by Francis Tseng
Updated 13 days ago

The Finnish company Solar Foods, producing proteins using only air and electricity as the main resources, has been selected for the Business Incubation Programme of the European Space Agency (ESA). The goal for Solar Foods is to develop a system for producing proteins for space flights to Mars.

Solar Foods Ltd. - Producing...

Added by Francis Tseng
Updated 19 days ago

Growing food without plants or animals sounds far-fetched. But it could stop environmental destruction, says Guardian columnist George Monbiot

Electric food - the new sci-fi diet...

Added by Francis Tseng
Updated 19 days ago

There are more jellyfish in our oceans than there have been in decades. Scientists aren't quite sure why, but Motherboard's Louise Matsakis tried out an unusual solution to this overabundance: eating them.

Unboxing Jellyfish Chips

Added by Francis Tseng
Updated a month ago

There are far too many jellyfish in the sea, and we have an ever-increasing number of mouths to feed on the Earth. So why not eat the jellyfish? Win-win.

Anyone for crispy jellyfish?

Added by Francis Tseng
Updated 23 days ago

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